Orange Pu Erh

Orange Pu Erh is an exclusive orange-dried Pu Erh tea native to China’s Guangdong and Yunnan provinces. The product is characterized by a special and complex production: ripe oranges in the mountains are picked and washed, then the tops are cut off and the entire inside of the fruit is cut out so that Pu Erh tea can be placed in its place. The stuffed oranges are dried along with the tea to give it a uniquely delicious citrus flavor of orange peel and sweet malt.

 Matured Orange Pu Erh tea is extremely beneficial to health: this tea is rich in vitamin C and probiotics, which is a great medicine to lower high cholesterol. Pu Erh tea with orange peel detoxifies and helps to lose weight. This tea is definitely worth a try!

Orange Pu Erh Tea Preparation

Serving size: 1 unit ± 7-9 g.

Pour 150ml of water at about 90 degrees temperature, keep for 2 - 4 minutes.

For cold tea: 2 - 3g of tea, 150ml of water, keep in the refrigerator for 6 - 8 hours and then the tea will be ready.

Origin: Xinyang Henan                          1 unit ± 7-9 g.